How does shucking oysters, low country boil (shrimp and grits) and BBQ all with open bar sound? Now add an oldie but goody concert and we had ourselves a really good time!! Laura invited us to this event last Thursday and it was great.
Natalie going to work!
The oysters were steamed on the spot and layed out on these tables. Natalie wasted no time and started shucking them. It was obvious I had no idea what to do so she put me to work by getting the saltines and cocktail sauce as she went to work. They were yummy!